Taix will serve its last meal on 29 March 2026 – the birthday of famed post-Impressionist, Georges Seurat. I have always enjoyed my visits to Taix, whether for food, drinks, friendship, or to see Australian legends, the Cannanes, perform at a banquet room there, as I did back in 2015. It’s a place that I … Continue reading Au revoir, Taix… or, more likely, Adieu